What I like to eat for breakfast
16:00
The one thing I love to make for breakfast is, poached egg, toasted seeded bread, fried mushrooms, and some sliced tomatoes. When I eat this in the morning I actually feel complete; not as complete as when I eat a donut but it still does wonders. I wish you guys knew the struggle that I went through before I could actually make a decent looking and edible poached egg. Even the videos I watched on youtube including one from Jamie Oliver couldn't even help me! I was hopeless, however I was not going to let the poached egg defeat me ! I am now proud to say that the poached eggs I make are actually edible and look good!
Ingredients:
1) 1 egg
2) Tomatoes
3) Mushroom
4) 2 slices of seeded bread (or any bread of your choice)
- If you have avocado it is a great substitute for butter
Seasoning used for frying the mushroom:
1) Salt
2) Garlic pepper
3) Black pepper
4) Mixed herbs
xoxo Elizabeth
Mushroom's = fungi goodness
Leave the egg in the water for 3-4 minutes and reduce the heat. After this stage I usually like to put my bread in the toaster and slice the tomatoes.
I prefer to eat this like a sandwich, and I just love it when the egg oozes out. I hope you guys try this out and enjoy it as much as I do.
xoxo Elizabeth
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